The Map
Room -- On Tap
As of March
7, 2010
- Achouffe
McChouffe 8.5% abv
A Belgian strong dark ale, brown sugar, tart fruit, finely carbonated.
- Allagash
White 5% abv
A Belgian-style white ale from Portland, Maine.
- Bear
Republic Racer 5 7% abv, 75 IBU
A heavily-hopped American IPA using four "C" hops (Cascade, Centennial,
Chinook, Columbus).
- Bockor
Cuvee Des Jacobins Rouge 5.5% abv
A Belgian sour red ale - delish!
- Bosteels
Tripel Karmeliet 8% abv
A luscious golden tripel made by this family-owned Belgian brewery.
- Charles
Welles Bombardier 4.3% abv
An English Bitter - the emphasis is more on the malt side than the bitter.
- De
Halve Maan Brugse Zot 6% abv
A fruity, well-balanced Belgian pale ale. Our beer
of the month for $4.50/12 oz glass
- Einbecker
Winter-Bock 7.5% abv
A winter seasonal doppelbock full of malt sweetness and a bit of the good
stuff (alcohol).
- Great
Divide Hercules Double IPA 10% abv
An American imperial IPA with hints of grapefruit juiciness balanced by malt.
- Great
Lakes Edmund Fitzgerald Porter 5.8% abv, 37 IBU
An award winning American porter from the eco-conscious Cleveland, OH brewery.
- Harpoon
Leviathan Imperial Red Ale 9.2% abv, 75 IBU
A malt-accented hoppy deep ruby ale.
- Köstritzer
4.8% abv
A Schwarzbier (black lager) from a classic producer - light-bodied, smooth
and roasty.
- La
Trappe Isid'or 7.5% abv
A Belgian-style strong pale ale, sweet and fruity notes rounded out by Perle
hops.
- Lindemans
Framboise 4% abv
A very sweet raspberry lambic from Belgium.
- North
Coast Old No. 38 Stout 5.5% abv, 53 IBU
A nitrogen charged Irish dry stout style from Fort Bragg, CA.
- North
Coast Old Rasputin 9% abv, 75 IBU
An imperial stout - rich, creamy, complex, roasty chocolate notes.
- North
Coast Red Seal 5.5% abv, 42 IBU
A classic West Coast pale ale.
- Rock
Bottom Rye P.A. 8% abv
A Belgian-style strong pale brewed with rye malt.
- St.
Bernardus Abt 12 10% abv
A Belgian strong dark ale that's deliciously malty and drinkable.
- Schlenkerla
Fastenbier 5.5% abv
An unfiltered smoked lager made for the Lenten Fast. Because of the nourishing
yeast, "Brotzeit schon mit drin." (afternoon snack already included)
- Schneider
Wiesen Edel-Weisse 6.2% abv
A classic Bavarian wheat beer with a nice little emphasis on hops.
- Sierra
Nevada Bigfoot 9.6% abv, 90 IBU
A classic American barley wine or strong ale - hops meet rich fruits.
- Stiegl
Goldbräu 4.9%
abv
A continental lager from Austria - smooth drinking.
- Three
Floyds Alpha King 6%
abv, 66 IBU
An American pale ale with caramel malt notes and an aggressive hoppiness.
- Unibroue
Chambly Noire 6.2%
abv
A Belgian-style dark ale from Canada.
- Van
Steenberge Piraat 10.5%
abv
A bittersweet, spicy, powerful Belgian IPA.