ON TAP

Updated 07/26/21
Serving sizes denote liquid in glass plus proper heads for given styles

18th Street Candi Crushable 5.5% abv
Hoppy, slightly hazy orange-hued American Pale Ale rounded out with flaked oats and lactose sugar – $7/16oz

Allagash White 5.2% abv
Award-winning take on a Belgian-style Wit (White) Ale brewed with oats, malted and raw wheat, spiced with orange peel and coriander: complex and refreshing! – $6/16oz

Art History Gravitace 5.1% abv
Floor-malted (an old-fashioned way of preparing barley for brewing; prized for deep, rich flavors) barley enhances this Bohemian-style Pils: it’s delicious and a perfect take on the style – $7/16oz

Ayinger Bräuweisse 5.1% abv
Spicy and crisp, one of the finest German Wheat Ales from a family-owned and operated brewery at the foot of the Bavarian Alps – $8/20z

Bosteels Tripel Karmeliet 8.4% abv
Soft and delicate Belgian Tripel made with barley, oats and wheat – $8/12oz

Chimay Red 7% abv
A masterpiece of its style, this Belgian Trappist Dubbel was first brewed in 1862 and is complex and rich with notes of cherry cola, prunes and burnt chicory – $8/12oz

Firestone Walker Pivo 5.3% abv
Crushable American-style Pils, full-flavored with an effervescent bite – $7/16oz

Goose Island Matilda 7% abv
A golden, spicy Belgian-style Pale Ale fermented with Brettanomyces – $8/12oz

Hirter Morchl 5% abv
Roasty and bready, a clean, well-balanced Munich-style Dark Lager with a dry finish – $8/20oz

Hofbräu Hefeweizen Dunkel 5.1% abv
Soft with notes of caramel and fig, a Bavarian Wheat Beer brewed with roasted malts – $8/20oz

König Pilsener 4.9% abv
A classic German-style Pils: pale gold, floral nose, dry and drinkable with a slightly bitter finish – $7/16oz

Left Hand Milk Stout 6% abv
‘Milk sugar in your stout is like cream in your coffee, just enough sweetness to keep the dark roast in check’ – $7/20oz

Lindemans Framboise 2.5% abv
A tart Lambic blended with sweet raspberry juice; balanced and refreshing – $8/12oz

Lo Rez Bob’s Yer Uncle 5.5% abv
Delicious British-style Bitter with notes of biscuit and toffee, mild hops: Extremely drinkable! – $5/16oz

Moody Tongue Caramelized Chocolate Churro 7% abv
Medium-bodied Baltic Porter that finishes clean after decadent notes of roasty chocolate, caramel and vanilla – $8/16oz

Old Irving Double Beezer 8.5% abv
Citra and Mosaic double dry-hopped hazy Imperial IPA; citrus mouthful! – $7/12oz

Reissdorf Kölsch 4.8% abv
The absolute authority on the traditional Kölsch — soft-bodied with subtle notes of pear and fresh bread, finishing off clean and crisp – $7/16oz

Rhinegeist Truth 7.2% abv
A Cincy-made nod to the West Coast IPA: fruity, citrusy hops abound, smooth as silk drinking – $7/16oz

Schlenkerla Märzen 5.4% abv
Fest-style lager made with smoked malts from a centuries-old recipe; ham sandwich in a glass – $8/16oz

Spencer Monks’ Reserve 10% abv
A rich, robust Quadrupel crafted in the Belgian tradition; warm notes of fig, prunes, and caramel – $8/12oz

Stiegl Goldbräu 4.9% abv
A Continental Lager from Salzburg, Austria: straw gold, firm-bodied – $6/20oz

Three Floyds Alpha King 6.5% abv
Classic American Pale Ale and a Map Room favorite: lots of citrus hop aroma with balancing notes of caramel and biscuit – $6/16oz

Three Floyds Minostarr 7% abv
A Saison-style Ale aged in stone fermenters: bubble gum-like aromatics and an earthy, hoppy finish – $7/16oz

Urban Brew Labs Currently Unavailable 5.5% abv
Tart and refreshing Gose-style with black currant and lime brewed by women on Women’s Day! – $7/16oz

Weihenstephaner Vitus 7.7% abv
A much-decorated Weizenbock (Wheat Bock Ale), this ‘Golden Child’ is effervescent and fruity – $7/12oz

Whiner Bubble Tub 5.6% abv
Kettle soured Saison-style Ale fermented with watermelons: Tart , dry and quenching – $7/16oz